Turkey Bacon and Swiss Grilled Cheese

Serves 25

Serving Size 1 sandwich each

Cook Time 5 minutes



  1. Cook 41278 Butterball Salt-reduced Bacon-style Turkey or 41284 Butterball Applewood Smoked Bacon-style Turkey as per package directions.
  2. Butter one side of each piece of bread.
  3. On each slice of bread layer: 2 slices cooked Butterball Salt-reduced Turkey Bacon, 1 slice Swiss cheese, and 2 tomato slices.
  4. Top with the other piece of bread. Ensure that the buttered sides are facing out.
  5. Heat a large skillet or flat-top to medium heat.
  6. Place sandwiches on skillet and cook for 2-3 minutes on each side until the bread is golden brown and the cheese is melted.
  7. Optional garnish: serve with dill pickle spear. *Bread option: substitute Italian bread or Multi-grain
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