Butterball logo

41471 Butterball Semi-Boneless Turkey Roast



Turkey, Water, Rice starch, Sodium phosphate, Salt, Spices, Spice extracts, Canola oil.




Keep frozen

Product Type

Raw Roasts

Shelf Life

24 months

Nutrition Facts

Per 100 g

Calories 130% daily value*
Fat 6 g9%
Saturated 2 g+ Trans 0 g10%
Carbohydrate 1 g
Fibre 1 g4%
Sugars 0 g0%
Protein 18 g
Cholesterol 55 mg
Sodium 125 mg5%
Potassium 230 mg5%
Calcium 50 mg4%
Iron 2.25 mg13%

*5% or less is a little, 15% or more is a lot

Preparation & Cooking Methods

Rational Oven

Preheat oven to 375°F (190°C) with fan #3 set to 100% humidity. After cooking for 30 minutes, lower temperature to 300°F (150°C), humidity still at 100%. Cook for one hour. Lower temature to 265°F (130°C) and steam for 2 hours. Finally, cook at 325°F (163°C) with probe until finished, approximately 1 ¼ hours.

Combination Oven

Thaw turkey in refrigerator for 4-5 days. Preheat oven to 320°F (160°C), set oven humidity to 40%. Remove from bag, place on tray in preheated combination oven. Roast for approximately 35 minutes/kilogram. Cook until a minimum internal temperature of 180°F (82°C).

Product Details

Product Code41471
Quantity Per Case2 roasts
Case Weight14 kg (catch weight)
Case Per Pallet35

Product Images

Spinning sun loader icon