Shawarma chicken strips

Features

Ingredients

Chicken legs, Water, Modified corn starch, Modified vinegar, Spices, Salt, Sugar, Sodium phosphate, Dehydrated onion, Natural flavours.

Shelf Life

12 months

Specifications

Halal | 17% meat protein

Storage

Keep frozen

Benefits

Fully cooked
Ready to eat

Features

Ingredients

Chicken legs, Water, Modified corn starch, Modified vinegar, Spices, Salt, Sugar, Sodium phosphate, Dehydrated onion, Natural flavours.

Shelf Life

12 months

Specifications

Halal | 17% meat protein

Storage

Keep frozen

Nutrition Facts

Per 10 strips (100 g)
Calories 110	% daily value*
Fat 3 g	4%
Saturated 0.5 g+ Trans 0 g	3%
Carbohydrate 3 g
Fibre 0 g	0%
Sugars 0 g	0%
Protein 17 g
Cholesterol 70 mg
Sodium 440 mg	19%
Potassium 150 mg	4%
Calcium 0 mg	0%
Iron 1 mg	6%

*5% or less is a little, 15% or more is a lot

Cooking Methods

Conventional Oven

Preheat oven to 190°C (375°F). Place frozen chicken strips on a tray and heat for 8-10 minutes. Cook to an internal temperature of 74°C (165°F). Cooking time may vary according to oven.