Shawarma chicken strips

Features

Ingredients

Chicken legs, Water, Modified corn starch, Modified vinegar, Spices, Salt, Sugar, Sodium phosphate, Dehydrated onion, Natural flavours.

Shelf Life

12 months

Specifications

Halal | 17% meat protein

Storage

Keep frozen

Features

Ingredients

Chicken legs, Water, Modified corn starch, Modified vinegar, Spices, Salt, Sugar, Sodium phosphate, Dehydrated onion, Natural flavours.

Shelf Life

12 months

Specifications

Halal | 17% meat protein

Storage

Keep frozen

Nutrition Facts

Per 10 strips (100 g)
Calories 110	% daily value*
Fat 3 g	4%
Saturated 0.5 g+ Trans 0 g	3%
Carbohydrate 3 g
Fibre 0 g	0%
Sugars 0 g	0%
Protein 17 g
Cholesterol 70 mg
Sodium 440 mg	19%
Potassium 150 mg	4%
Calcium 0 mg	0%
Iron 1 mg	6%

*5% or less is a little, 15% or more is a lot

Cooking Methods

Conventional Oven

Preheat oven to 190°C (375°F). Place frozen chicken strips on a tray and heat for 8-10 minutes. Cook to an internal temperature of 74°C (165°F). Cooking time may vary according to oven.