Tied Seasoned Whole Chickens

Other sizes and types are available. Ask your account manager for more information.

Features

Ingredients

Whole chicken, Water, Salt, Tetra potassium pyrophosphate, Natural flavour (rice starch, salt), Sugar, Sodium tripolyphosphate, Spice extracts, High monounsaturated vegetable oil (canola &/or sunflower seed), Silicon dioxide.

Shelf Life

2 years

Chilling

Air

Specifications

Whole chicken weighing 1.84 to 1.94 kg

Product Type

Processed

Storage

Keep frozen

Benefits

Air-chilled chicken
Excellent source of protein

Features

Ingredients

Shelf Life

2 years

Chilling

Air

Specifications

Whole chicken weighing 1.84 to 1.94 kg

Product Type

Processed

Storage

Keep frozen

Nutrition Facts

Per 100 g
Calories 220	% daily value*
Fat 15 g	20%
Saturated 4.5 g+ Trans 0.1 g	23%
Carbohydrate 0 g
Fibre 0 g	0%
Sugars 0 g	0%
Protein 19 g
Cholesterol 75 mg
Sodium 70 mg	3%
Potassium 200 mg	4%
Calcium 10 mg	1%
Iron 1 mg	6%

*5% or less is a little, 15% or more is a lot

Cooking Methods

Conventional Oven

Preheat oven to 375°F (190°C). Place chicken on a baking sheet. Bake for approximately 1h40 until fully cooked. Cook thoroughly to an internal temperature of 180°F (82°C).