Chicken Breast Fillet

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Chicken Breast Fillet

Features

Ingredients

Chicken breast fillet

Shelf Life

12 months

Chilling

Unspecified

Product Type

Unprocessed

Cooking State

Raw

Storage

Keep frozen

Features

Ingredients

Chicken breast fillet

Shelf Life

12 months

Chilling

Unspecified

Product Type

Unprocessed

Cooking State

Raw

Storage

Keep frozen

Nutrition Facts

Per 125 g
Calories 140	% daily value*
Fat 3 g	4%
Saturated 0.5 g+ Trans 0 g	3%
Carbohydrate 0 g
Fibre 0 g	0%
Sugars 0 g	0%
Protein 29 g
Cholesterol 95 mg
Sodium 55 mg	2%
Potassium 450 mg	10%
Calcium 10 mg	1%
Iron 0.5 mg	3%

*5% or less is a little, 15% or more is a lot

Cooking Methods

Conventional Oven

Preheat oven to 375°F (190°C). Place breast fillets on a baking sheet. Bake for 20 to 30 minutes until fully cooked, turning once halfway through cooking time. Cook thoroughly to an internal temperature of 165°F (74°C).